Comments on: Red Wine Chocolate Cake http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/ Thu, 23 May 2013 01:24:48 +0000 hourly 1 http://wordpress.com/ By: All that Glisters http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-15860 Thu, 21 Mar 2013 16:48:40 +0000 http://17andbaking.com/?p=2074#comment-15860 This sounds like a really exciting recipe, I’d never even thought about putting wine into cake batter before! (:

]]> By: Bolinhos de Coco e um Bolo de Chocolate Desastroso | Gourmet Kitchen Diary http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-15229 Tue, 15 Jan 2013 20:39:35 +0000 http://17andbaking.com/?p=2074#comment-15229 [...] Mas o primeiro gosto foi um choque de realidade. Amargo, ácido, com gosto de álcool… em outras palavras, tudo que um bolo de chocolate NÃO pode ser. Decepção total. Mas quem quiser se aventurar, clique aqui para ver a receita. [...]

]]> By: michelle http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-13524 Thu, 24 May 2012 22:15:05 +0000 http://17andbaking.com/?p=2074#comment-13524 I had an event at work today and decided to try making this in cupcake form. It was a hit! There were some store-bought chocolate cupcakes on the table and I’m happy to report that those went untouched and the double batch I made was completely devoured up in about 30 minutes. (I even saw someone go for thirds!!)
I LOVE the added flavor the wine makes. This is going to be my go-to recipe from now on for chocolate cake. Thanks SO much for sharing! ☺

]]> By: Ilan http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-12547 Mon, 09 Jan 2012 00:47:10 +0000 http://17andbaking.com/?p=2074#comment-12547 Looks delicious :)

]]> By: fifthfloorkitchen http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-12003 Wed, 09 Nov 2011 02:34:15 +0000 http://17andbaking.com/?p=2074#comment-12003 Due to the lack of certain products in our house, I changed the recipe a bit- but it was still awesome! I loved the smell of wine as the cake was cooking. It was a wonderful way to celebrate. Thanks for a great recipe.

]]> By: BROOKEandMCKENZIE http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-11779 Tue, 11 Oct 2011 04:59:18 +0000 http://17andbaking.com/?p=2074#comment-11779 Great recipes and great pictures. Love your blog and will definitely be making this!

http://brookeandmckenzie.wordpress.com

]]> By: A Southern Belle In VT http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-11678 Mon, 26 Sep 2011 03:40:49 +0000 http://17andbaking.com/?p=2074#comment-11678 I made this tonight and just tasted it a few seconds ago and it is awesome. I posted the link to the recipe on Facebook before I had even swallowed my first bite! LOL! I’ve also made your olive oil cake which was truly divine as well. I’m hooked, within the year I predict that I’ll have cooked everything on this blog and I’ll weigh 400 lbs. And you know what? It will all be worth it! ;D
Good job girl, your writing is entertaining and your recipes are full bodied and delicious. Thanks!

]]> By: Y http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-11673 Sun, 25 Sep 2011 14:38:25 +0000 http://17andbaking.com/?p=2074#comment-11673 Actually, I rather like the pictures accompanying this post. They tell the story of the cake which by the way, looks amazing. I’m a big fan of red wine and chocolate too :)

]]> By: Anita http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-11638 Wed, 21 Sep 2011 22:43:29 +0000 http://17andbaking.com/?p=2074#comment-11638 This is a wonderful cake–really light and moist. It has a delicate chocolate flavor that is satisfying yet not cloyingly sweet or rich.
It made a nice afternoon treat!

]]> By: In which I am lovin’ the oven. | An Improbable Fiction http://17andbaking.com/2011/09/01/red-wine-chocolate-cake/#comment-11591 Sun, 18 Sep 2011 20:48:23 +0000 http://17andbaking.com/?p=2074#comment-11591 [...] an ‘angry birds’ birthday cake, to caramel-creamcheese frosted cupcakes, as well as this amazing red wine and chocolate cake (which I have made 4 times already)- I’m pretty obsessed. I think it’s because of the [...]

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