Comments on: Maple and Walnut Nanaimo Bars (Daring Bakers) http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/ Fri, 25 May 2012 20:43:53 +0000 hourly 1 http://wordpress.com/ By: Lynne http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-13476 Wed, 09 May 2012 05:44:54 +0000 http://17andbaking.com/?p=1294#comment-13476 MEAN PEOPLE SUCK!
You are so talented and anyone with a shred of sense can see that the minute they read a word of your writing or look at one of your photos (I still cant believe that you are only 19). I adore your blog and only wish you posted more often.

]]> By: Karen http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-11647 Thu, 22 Sep 2011 16:01:38 +0000 http://17andbaking.com/?p=1294#comment-11647 I’m still working my way through your blog chronologically and I know I’m way behind this wave. However, I haven’t been reading all of the comments – you get so many! But most have seemed encouraging that I have seen. I can’t imagine what anyone would find to criticize here – you seem like a talented, curious, joyful person who is sharing a big part of herself with the world. I know I appreciate that as do many, many other readers. I’m sure you’ve found a way to work through the negative comments by now….I just want to cheer you on as well! :-)

]]> By: bsinthekitchen http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-9284 Sat, 18 Jun 2011 16:37:55 +0000 http://17andbaking.com/?p=1294#comment-9284 We made a cupcake version of the nanimo bar! Check it out here: http://bsinthekitchen.com/?p=177

]]> By: pat http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-8631 Mon, 25 Apr 2011 22:33:49 +0000 http://17andbaking.com/?p=1294#comment-8631 You always make me cry….Love the way you write and the love that you share with your family. I have a daughter living outside of Boston (Cambridge) and I love it when when she comes home and HATE it when she leaves. But you all need to grow on your own and make your own way. It seems that you are both doing just that, and in a very impressive way. Good Luck with all that you do.

]]> By: Maggie http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-7078 Fri, 14 Jan 2011 15:33:23 +0000 http://17andbaking.com/?p=1294#comment-7078 Hi,
Just came across a link for your blog last night and fell in love with the flavour combinations for cupcakes, not to mention your deft icing skills & beautiful photography.
I’m Canadian, and I have never seen a blog post about Nanaimo bars, let alone those awesome Christmas treats being mentioned outside of a Canadian Living magazine. As I’ve been living in the US for some time now, I do get hankerings for some of the deserts I grew up on, these being one of them. Thank you for sharing!
Do you know about Butter Tarts? Another addictive Canadian delicacy;)
Actually, you know what would be cool? But this is a completely unsolicited suggestion: deserts that have cultural significance in other countries. I was noticing that you have followers from all corners of the world, it might be nice to represent some of those followers through food. Food = Culture.
Also, I see that you adapted the graham wafer biscuits from Heidi Swanson’s 101cookbooks blog- love her two. You and Heidi are definitely my favourites. Keep up the great work, and enjoy college!

]]> By: Erin :) http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-7017 Sat, 08 Jan 2011 21:20:00 +0000 http://17andbaking.com/?p=1294#comment-7017 Livvie says for every negative comment you receive, it takes 10 compliments to undo it. Our bubbles are so easily bursted :(

Also, there are nanaimo bars in Washington. I think they’re mostly in little cafes, the cute ones that aren’t chains or anything. These look delicious and I will surely make them sometime soon, even though they’re over the top in sugar :P Tania tries to convince me to half the sugar in recipes but I am a stubborn American and do not listen.

I hope you’re enjoying college Elissa! =)

]]> By: Twitter Finds of the Week // OGG Blog http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-6947 Fri, 31 Dec 2010 15:35:29 +0000 http://17andbaking.com/?p=1294#comment-6947 [...] Thanks to this post tweeted by Ready Made Magazine, I discovered 17 & Baking.  These nanaimo bars look fantastic!  I’ve only attempted nanaimos once and they were regular ones, but oh so heavenly!  Can’t wait to try her recipe for maple walnut ones here. [...]

]]> By: Leslie http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-6254 Fri, 05 Nov 2010 11:13:57 +0000 http://17andbaking.com/?p=1294#comment-6254 I like your blog. Love your writing..” pebbles of cruelty and silt of snide”! perfectly phrased!

]]> By: Helen http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-5036 Fri, 02 Jul 2010 23:45:30 +0000 http://17andbaking.com/?p=1294#comment-5036 Is this whole recipe gluten-free? If so I gotta make this sometime when I’m not feeling lazy hehe

]]> By: amy harris http://17andbaking.com/2010/01/27/maple-and-walnut-nanaimo-bars-daring-baker/#comment-4056 Tue, 06 Apr 2010 03:31:29 +0000 http://17andbaking.com/?p=1294#comment-4056 You are an amazingly talented young woman! Never doubt your abilities due to some random comment from left field. YOU ROCK!

]]>