Comments on: Bacon + Chocolate = World Peace?

By: Jos B.

Jos B. — Thu, 26 Jul 2012 05:13:33 +0000

I love this post! I shared it on my blog quicksnackshack.wordpress.com!

By: Ashley

Ashley — Tue, 17 Jan 2012 17:11:54 +0000

I saw your website on a magazine and decided to check it out and I saw this! I’m 18 and a baker as well so I can’t wait to try this! :)

By: Karen

Karen — Thu, 22 Sep 2011 15:06:02 +0000

Hmmm….never thought about bacon and chocolate together before…interesting. Though I do like to dip my bacon into my maple syrup, so I know bacon tastes good with a sweetness clinging to it. I’ll put this on my to-do list. :-)

Once on a Food Network show I saw a bartender show off his bacon-infused adult beverage, though I can’t remember what it was just now. It was a fairly involved process and sounded really odd to me, but people seemed to be liking it.

By: kathleen

kathleen — Tue, 15 Mar 2011 23:59:59 +0000

you suck, Janet

By: Isabel Kitchen

Isabel Kitchen — Wed, 02 Feb 2011 06:09:30 +0000

These sound delicious! I’ve been intrigued by the bacon-sweet combination for a while now, I was thinking about trying bacon ice-cream but brownies sound a lot safer. I already have a delicious brownie recipe but I’m looking forward to trying this one. Amazing pictures!

By: Aundrea L.

Aundrea L. — Thu, 27 Jan 2011 05:04:43 +0000

Bacon Brownies? Who would have thought? Just a few weeks ago I tried something that I thought I wouldn’t necessarily like, but once that sausage hit my tongue It was a blast of flavors, that of sweet ( simmered in some kind of syrup like sweet sauce), saltiness, and just a pinch of spice that made it “Mmm mmm good”. Its definitely not something I would have thought of trying myself as goes for bacon and brownies but seeing the pictures and reading seems quit inviting. I’m not a fan of plain brownies except when they have nuts in them becasue its just the right amount of softness and crunchiness just as the Bacon Brownies. I think these will make it on my top desserts!

By: Sheryll Chuachingco

Sheryll Chuachingco — Mon, 03 Jan 2011 01:14:18 +0000

I tried making bacon brownies last night. They were really good. Thanks for the idea. I really love your blog. Your recipes and ideas are so helpful.

By: Unexpected Baker

Unexpected Baker — Sun, 02 Jan 2011 22:51:54 +0000

[...] night I decided to try another brownie recipe. I got the idea for bacon brownies at 17 and Baking. Her recipe makes thin, fudgy brownies, but I like thicker, cake-like brownies. So I adapted the [...]

By: Bacon + Chocolate = …? « Deepwire's Blog

Bacon + Chocolate = …? « Deepwire's Blog — Sat, 12 Jun 2010 17:26:00 +0000

[...] a favourite among friends. I can’t take credit for the recipe, that goes to Elissa from 17 and Baking. Nor can I take credit for finding it, that goes to my good friend Amy, a fellow baking [...]

By: Ace

Ace — Sat, 17 Apr 2010 16:40:23 +0000

Hi Elissa, Just found this blog via SmittenKitchen and I have to say I think it’s awesome! I’m a huge fan, and recent convert, to the chocolate bacon combo. I made a batch of mini-dark chocolate bacon cupcakes for an annual cupcakes and wine party I hold but those used coffee to give a stronger chocolate flavor. I liked them so much I made them again 2 weeks later for the CupCakeCamp in NYC – although there I was told they weren’t bacony enough! Super excited to try these, they’re in the oven now and smell amazing. Congrats on your blog again!