Comments on: Blueberry Coconut Cream Scones http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/ Sat, 11 Feb 2012 22:34:43 +0000 hourly 1 http://wordpress.com/ By: Sunday Dish: Panzanella « Charm Offensive Cooking http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-5224 Mon, 19 Jul 2010 02:50:39 +0000 http://17andbaking.wordpress.com/?p=543#comment-5224 [...] been wanting to try two new recipes (one from “The Joy of Cooking” and the other from 17 and Baking), so off to the kitchen I went…thank goodness for air [...]

]]> By: miss kite » Blog Archive » Scones! http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-3885 Thu, 25 Mar 2010 02:53:51 +0000 http://17andbaking.wordpress.com/?p=543#comment-3885 [...] want to eventually try this blueberry-coconut scones recipe. I have so many recipes bookmarked! If I don’t get around to the blueberry-coconut [...]

]]> By: Tania http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-3290 Sat, 13 Feb 2010 20:59:01 +0000 http://17andbaking.wordpress.com/?p=543#comment-3290 Elissa, another one of your recipes made!

I didn’t have the coconut cream, so I just used some nonfat yogurt and some milk for liquid substitute (as well as shredded coconut).

They turned out beautiful and delicious!!

]]> By: georgia http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-2529 Sun, 27 Dec 2009 17:18:14 +0000 http://17andbaking.wordpress.com/?p=543#comment-2529 Hi,

My sister just sent me an email with your blog. I just read it and really like the visual effect I get. I can picture you and your family cooking and eating together. I am from Middlebury, CT. I like your pictures and especially your writing ability.

Thanks.

]]> By: Thymes of Change http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-979 Sat, 18 Jul 2009 18:09:59 +0000 http://17andbaking.wordpress.com/?p=543#comment-979 Just made these, wonderful!!! Only problem is I made only 8! So quick and easy I’m going to double the recipe next time and maybe make a bit smaller. Thanks for a great recipie!

]]> By: Elissa http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-632 Mon, 22 Jun 2009 06:04:13 +0000 http://17andbaking.wordpress.com/?p=543#comment-632 Sharon – Apricot and almond sounds wonderful, thanks for the idea!

]]> By: sharon http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-631 Sun, 21 Jun 2009 23:42:42 +0000 http://17andbaking.wordpress.com/?p=543#comment-631 Try dried apricots and slivered almonds with some almond extract. That makes for a wonderful scone….

]]> By: Nate http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-594 Tue, 16 Jun 2009 20:19:23 +0000 http://17andbaking.wordpress.com/?p=543#comment-594 Hi,

Thanks for linking back to us.

Your photography and your writing are both beautiful.

]]> By: Madison http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-556 Sat, 13 Jun 2009 00:54:24 +0000 http://17andbaking.wordpress.com/?p=543#comment-556 Yes, your writing is wonderful. I’m a fellow teenager that’s been reading your blog for a little while.

I want to learn how to bake eventually. I will.–when health permits. You’re exceptionally talented!

]]> By: Jude http://17andbaking.com/2009/06/06/blueberry-coconut-cream-scones/#comment-554 Fri, 12 Jun 2009 02:03:05 +0000 http://17andbaking.wordpress.com/?p=543#comment-554 Nice idea to use coconut in blueberry scones. It always adds a nice toasted flavor when baked.
The Southeast Asian flavors on the cheesecake sounds great too!

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